Tag: Behind The Scenes
Cognac Jean Grosperrin – Exploring All Regions And Vintages of Cognac
Cognac Jean Grosperrin quietly challenges the way we look at cognac with unblended, unsweetened, non chill filtered single vintage cognacs from all the regions of Cognac.
Family Tradition at Cognac Paul Giraud
Cognac Paul Giraud provides a real window into the history and roots of cognac.
Pierre Ferrand – Cognac and Beyond
Pierre Ferrand is passionate about spirits, from their Citadel Gin to Plantation Rum, but it's their cognac that's the star.
Cognac Camus – Exploring and Expanding Borderies
Cognac Camus is the fifth largest cognac house but they do things distinctly different.
Hine Cognac
Quality is key for Hine Cognac who age their cognac both in France and the United Kingdom.
Interview with Johnnie Walker Master Blender Jim Beveridge
Drink Spirits interviews Johnnie Walker Master Blender Jim Beveridge about the release of Johnnie Walker Double Black
Leopold Gourmel Cognac
Leopold Gourmel Director Olivier Blanc challenges the limits of making cognac and the result are phenomenal.
Courvoisier Cognac – Seeking New Cognac Drinkers
Courvoisier is trying to change the way you look and think about Cognac.
Tasting Cognac with Hennessy
We taste cognac with Laurent Lozano, Director de Rechereche of Hennessy and explore cognac's elusive qualities.
Desmond Payne on Distilling Beefeater Gin – Video
Watch a video of Beefeater Master Distiller Desmond Payne talk about the process of making Beefeater London Dry Gin.